* Menu Pricing Listed Below May Vary From Dine In Menu *
We offer Delivery for this restaurant.
Ordering Hours
Monday
4:00PM - 9:15PM
Tuesday
11:00AM - 9:15PM
Wednesday
11:00AM - 9:15PM
Thursday
11:00AM - 9:15PM
Friday
11:00AM - 9:15PM
Saturday
11:00AM - 9:15PM
Sunday
Closed
Soups
Soup Dejour
$4.20
French Onion
$4.20
Roasted Red Pepper Tomato
$4.20
Fresh Salads
Beef and Bleu Salad
$11.40
Spring greens, thinly sliced seared prime rib, bleu cheese, toasted walnuts, and dried blueberries, served with a balsamic reduction
Asian Sesame Grilled Chicken Salad
$10.80
Mixed greens, chopped carrots, sweet red peppers, mandarin oranges, grilled chicken breast, and fried wonton strips, served with our asian
Sesame dressing
38 Greek
$9.60
Mixed greens, fresh tomatoes, kalamata olives, cucumbers, feta cheese and pepperoncinis, served with our
Greek dressing
Cranberry Walnut Salad
$9.00
Spring greens, dried cranberries, walnuts, feta cheese and artichoke hearts, served with our orange cranberry vinaigrette
Flat Breads
Spiced Pear and Turkey
$10.20
Roasted turkey breast and spiced fresh pear, over an olive oil and mozzarella flatbread
BBQ Chicken Flatbread
$10.80
Grilled chicken, red peppers and green onions over sweet and spicy BBQ sauce, topped with fresh cilantro
Seafood Flatbread
$12.00
Fresh crab meat, shrimp and lobster with a garlic white wine cream sauce, topped with fresh tomatoes and green onions
Philly Cheese Steak Flatbread
$10.80
Grilled steak with onions, green peppers and mushrooms over a flavored cream cheese spread, topped with pepperoncinnis
Vegetarian Flatbread
$10.20
Mix of roasted vegetables over olive oil and roasted garlic, topped with feta
Sandwiches
Your choice of bread, and one side
Asiago Chicken Carbonara
$10.20
GRILLED CHICKEN BREAST, TOPPED WITH
SAUTEED MUSHROOMS, BACON, SWISS CHEESE,& AN ASIAGO GARLIC SAUCE, SERVED ON
TOASTED SOURDOUGH
Shrimp and Scallop Po'Boy
$13.20
Golden fried, topped with a spicy parmesean mayo
Biscayne Burger
$14.40
8 oz. certified Angus beef, guacamole, fresh pico de gallo, pepper jack cheese, & fried egg, served naked or on toasted ciabatta
Nova Lox
$11.40
SMOKED SALMON WITH CREAM CHEESE &
CAPERS, FRESH CUCUMBER, ONION, & TOMATO,SERVED OPEN FACED ON TOASTED FOCACCIA
Veggie Portobello
$10.20
GRILLED PORTOBELLO, WITH OUR ROASTED REDPEPPER SPINACH & ARTICHOKE DIP, TOPPED WITH FRESH LETTUCE, TOMATO, AND CUCUMBER,SERVED OPEN FACED ON TOASTED FOCACCIA
Beef and Brick Sandwich
$10.80
Thinly sliced prime rib and mozzarella
Blackened Chicken Sandwich
$9.60
Jerk seasoned grilled chicken, topped with a pineapple aioli
Cali Turkey Club Sandwich
$10.20
Turkey, bacon, tomato, lettuce, sprouts and a cream cheese spread
Surf & Turf Steak Sandwich
$13.20
Tender bistro filet topped with crab and lobster sauteed in a parmesan cream sauce
Small Plates
Portobello Mushroom Fries
$9.60
With fresh spinach, diced red peppers, topped with a horseradish aioli.
Sweet Butter Soft Pretzel Bites
$9.60
With horseradish and pepperjack dipping sauces.
Pastry Wrapped Baked Brie
$11.40
Topped with a sweet port reduction.
Prime Rib Toast Points
$10.20
With fresh spinach, diced red peppers, topped with a horseradish aioli
Tempura Calamari
$10.80
with a chipotle lime aioli
Shrimp Diablo
$15.60
Pan seared in a white wine chipotle sauce and served over grilled cheddar polenta
Seared Duck Spring Rolls
$10.80
served with orange honey chipotle dipping sauce
Veracruz Seared Scallops
$15.00
Pan seared with garlic, diced tomato, capers, and olives, served over seasoned toast points.
Roasted Pistachios
$6.00
Lightly sea salted.
Bacon Cashew Carmel Corn
$7.80
Tossed with Cayenne and rock salt.
Spicy Peanut Pretzel Mix
$6.00
With fresh vegetables and tortilla chips.
Original Sliders
$10.20
Served with cheese, ketchup and mustard
Ahi Tuna Sliders
$12.60
Medium rare Ahi tuna, topped with an oyster aioli, shredded carrot, and baby greens
Grilled salmon bites with a chili lime glaze over flash fried spinach
Thai Chicken Lettuce Wraps
$11.40
Bistro Filet
$14.40
With blue cheese crumbles and a port wine reduction, over sauteed spinach
Seared Dumplings
$8.40
With a ginger soy sauce
Chicken Florentine
$9.60
Grilled chicken, tomatoes, spinach, mozzarella, tossed in a spicy marinara
Thai Chilli Spare Ribs
$10.20
Tender sweet and spicy braised ribs
Prosciutto Wrapped Scallops
$12.60
With a three pepper relish
Jalapeņo Crab Rangoon Sticks
$9.60
With a sweet thai chili dipping sauce
Sides
Mediterranean Pasta Salad
$3.60
Pasta mixed with red and yellow peppers, olives, feta cheese and topped with olive oil.
Soup du Jour
$7.80
Chef's choice
String Fries
$3.60
Grilled Asparagus
$3.60
Sweet Potato Fries
$3.60
Dessert
Gourmet Funnel Cake
$10.20
Chocolate chip funnel cake drizzled in chocolate and caramel, and topped with oreo cookie crumbles and french vanilla ice cream.
Assorted Fondue
$12.00
Dark chocolate, raspberry white chocolate and caramel milk chocolate dipping sauces accompanied by skewered marshmallows, sponge cake, and fresh strawberries (please consider delivery time before order)
Gooey Butter Cake
$9.00
Columbia's award winning warm gooey butter cake sprinkled with powdered sugar, and topped with fresh raspberries and a raspberry glaze